Line Cook — Precision, Quality & Fast-Paced Kitchen

Lhmc; Missouri; On-site; USD 25,000 - 30,000; Full time

Job summary

Hilton St Louis at the Ballpark in St. Louis, MO is seeking a Line Cook to join its kitchen team. You will be responsible for preparing food and setting up necessary supplies, ensuring everything is ready before service begins and maintaining high standards of cleanliness and safety.

The position requires at least 1 year of cooking experience and a commitment to quality, with opportunity to work in a fast-paced hotel kitchen that upholds Marriott standards.

Qualifications

• At least 1 year cooking experience.

Responsibilities

• Prepare food for service and ensure quality.
• Set up and organize required supplies for line station.
• Verify correct setup before starting work.
• Use specialized kitchen tools to prepare ingredients and final dishes.
• Uphold Marriott standards of food handling and safety.

Skills

Cooking

Job description

Hilton St Louis at the Ballpark in St. Louis, MO is seeking a Line Cook to join its kitchen team. You will be responsible for preparing food and setting up necessary supplies, ensuring everything is ready before service begins and maintaining high standards of cleanliness and safety.

The position requires at least 1 year of cooking experience and a commitment to quality, with opportunity to work in a fast-paced hotel kitchen that upholds Marriott standards.