Line Cook

Lhmc; Missouri; On-site; USD 25,000 - 30,000; Full time

Job summary

Hilton St Louis at the Ballpark in St. Louis, MO is seeking a Line Cook to join its kitchen team. You will be responsible for preparing food and setting up necessary supplies, ensuring everything is ready before service begins and maintaining high standards of cleanliness and safety.

The position requires at least 1 year of cooking experience and a commitment to quality, with opportunity to work in a fast-paced hotel kitchen that upholds Marriott standards.

Qualifications

• At least 1 year cooking experience.

Responsibilities

• Prepare food for service and ensure quality.
• Set up and organize required supplies for line station.
• Verify correct setup before starting work.
• Use specialized kitchen tools to prepare ingredients and final dishes.
• Uphold Marriott standards of food handling and safety.

Skills

Cooking

Job description

Line Cook# Line CookHot JobHilton St Louis at the Ballpark - St Louis, MO 63102## OverviewSalary Range$18.00 HourlyLevelEntryPosition TypeFull TimeJob ShiftSwingEducation LevelNoneTravel PercentageNoneCategoryRestaurant - Food Service## DescriptionSeeking clean & organized Line Cook personnel who have an attention to detail as well as a commitment to quality and are knowledgeable of food handling safety. These individuals would be responsible for preparing food and setting up other necessary supplies. They would make sure everything has been set up correctly before starting work and would use specialized kitchen tools to prepare essential ingredients to create a finished product that uphold the Marriott standard.## QualificationsAt least 1 year cooking experience.