Line Cook: Precision Prep & Plate Craft

Morrissey Hospitality Inc.

North Oaks (MN)

Sur place

USD 32 000 - 42 000

Plein temps

Il y a 5 jours
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Résumé du poste

Tria Restaurant & Event Center in North Oaks, MN is hiring immediately for a Line Cook to support daily kitchen operations.

You will prepare and cook foods according to recipes, maintain safety and sanitation, and work with a team to ensure guest satisfaction. This role involves setting up, operating, and cleaning kitchen equipment, washing dishes, and contributing to a clean, efficient kitchen. Experience in a fast-paced restaurant is a plus.

Qualifications

  • Prepare and cook all food items per recipes and procedures.
  • Maintain high levels of sanitation and food safety.
  • Assist with kitchen cleanup and dishwashing duties.

Responsabilités

  • Prepare and cook all food items to company specifications.
  • Plate prepared foods based on chefs guidance.
  • Responsible for setup, operation, break down and cleaning of all kitchen equipment.
  • Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards.

Connaissances

Line cook
Team collaboration
Food safety

Description du poste

Tria Restaurant & Event Center in North Oaks, MN is hiring immediately for a Line Cook to support daily kitchen operations.

You will prepare and cook foods according to recipes, maintain safety and sanitation, and work with a team to ensure guest satisfaction. This role involves setting up, operating, and cleaning kitchen equipment, washing dishes, and contributing to a clean, efficient kitchen. Experience in a fast-paced restaurant is a plus.

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