Line Cook – Luxury Resort Kitchen Team

Pyramid Burlington Management; Wesley Chapel (FL); Sur place; USD 21 000 - 30 000; Plein temps

Résumé du poste

Pyramid Global Hospitality is seeking a passionate cook to join the culinary team at Saddlebrook Resort in Florida. You will support the Chef, contribute to menu preparation, and help deliver exceptional dining experiences for guests across resort restaurants and banquets.

Ideal candidates are energetic, detail-oriented, and committed to high standards of food quality, safety, and teamwork in a fast-paced kitchen environment.

Qualifications

• Active Food handler's certification or ability to obtain.
• Willing to work varied day/night and weekend shifts.
• Strong organizational skills.
• Ability to work independently.
• Able to stand for long periods.
• Able to lift at least 50 pounds.
• At least 21 years old.
• Desire to exceed expectations.
• Energetic personality.

Responsabilités

• Develop cooking procedures and methods (grill, sauté, fry).
• Experience with knives and kitchen equipment.
• Prepare ingredients and recipes.
• Maintain food preparation quality.
• Minimize food waste via cross-utilization.
• Collaborate with world-class culinary team.
• Set up workstations with ingredients and equipment.
• Ensure sanitation and orderly kitchen environment.
• Store all food and items properly.
• Monitor quality of ingredients.

Connaissances

Culinary skills

Description du poste

Pyramid Global Hospitality is seeking a passionate cook to join the culinary team at Saddlebrook Resort in Florida. You will support the Chef, contribute to menu preparation, and help deliver exceptional dining experiences for guests across resort restaurants and banquets.

Ideal candidates are energetic, detail-oriented, and committed to high standards of food quality, safety, and teamwork in a fast-paced kitchen environment.