Line Cook II: Precision Prep in a Fast-Paced Kitchen

Abbott Laboratories; Forest Junction (WI); On-site; USD 23,000 - 47,000; Full time

Job summary

Abbott Laboratories is seeking a Line Cook II in Wisconsin to prepare, cook, and assemble dishes while maintaining sanitation standards. You will follow recipes, manage a stocked station, and work with a team to deliver high-quality meals.

The role requires a High School Diploma/GED, 2+ years in food service, and Serve Safe certification or ability to obtain within 90 days. The base pay ranges from $17.00 to $34.00 per hour, with potential overtime and weekend shifts.

Qualifications

• High School Diploma or GED is required.
• 2+ years of experience in food service, hospitality management, or a related field.

Responsibilities

• Provide the highest quality of service at all times.
• Follow Abbott’s standards for food quality, preparation, recipes, and presentation.
• Ensure preparation station and kitchen is set up and stocked; assist team members with stocking stations.
• Prepare ingredients, cook, and assemble dishes as indicated by recipes.
• Perform portion control and minimize waste to keep cost within forecasted range.
• Maintain a clean workstation and equipment; manage leftovers and cleanliness.
• Cook menu items with support of the kitchen staff; maintain safety and sanitation standards.
• Communicate effectively with team and customers; deliver excellent service.
• Demonstrate attention to detail, organizational skills, and teamwork.
• Ability to work in a fast-paced and dynamic environment.

Skills

Communication skills

Analytical skills

Teamwork

Attention to detail

Education

High School Diploma/GED

Tools

Microsoft Office

Job description

Abbott Laboratories is seeking a Line Cook II in Wisconsin to prepare, cook, and assemble dishes while maintaining sanitation standards. You will follow recipes, manage a stocked station, and work with a team to deliver high-quality meals.

The role requires a High School Diploma/GED, 2+ years in food service, and Serve Safe certification or ability to obtain within 90 days. The base pay ranges from $17.00 to $34.00 per hour, with potential overtime and weekend shifts.