Line Cook II: Fast-Paced, High-Quality Prep & Service

Abbott Laboratories; Alaska; On-site; USD 23,000 - 47,000; Full time

Job summary

Abbott Laboratories is seeking a Line Cook II to prepare, cook, and assemble dishes while maintaining strict sanitation and quality standards. You will follow recipes, manage prep times, and assist with station setup and stocking.

Excellent communication and teamwork are essential for success in this fast-paced environment. The role emphasizes quality, hospitality, and cost control, with requirements including Serve Safe certification and the ability to work nights/weekends.

Qualifications

• High School Diploma or GED required.
• 2+ years of food service or related field experience.
• Serve Safe Certification at hire or within 90 days.
• Basic computer skills (Internet, Email, word processing).
• Proficiency in Microsoft Office.

Responsibilities

• Provide high quality service at all times.
• Follow Abbott standards for food quality, preparation, recipes, and presentation.
• Prepare, cook, and assemble dishes as recipes.
• Maintain sanitation and keep workstation clean.
• Restock ingredients and manage prep times to ensure timely delivery.

Skills

Communication

Teamwork

Analytical thinking

Attention to detail

Education

High School Diploma / GED

Tools

Microsoft Office

Job description

Abbott Laboratories is seeking a Line Cook II to prepare, cook, and assemble dishes while maintaining strict sanitation and quality standards. You will follow recipes, manage prep times, and assist with station setup and stocking.

Excellent communication and teamwork are essential for success in this fast-paced environment. The role emphasizes quality, hospitality, and cost control, with requirements including Serve Safe certification and the ability to work nights/weekends.