Line Cook I — Full-Time Benefits, $21-$23/hr

Front Porch Communities & Services

Pasadena (CA)

On-site

USD 29,000 - 32,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Front Porch Communities & Services in Pasadena, CA is seeking a Line Cook to prepare and cook meals for residents and staff under the supervision of the Director of Dining Services or Executive Chef.

This full-time position requires a High School diploma or GED and a Food Handlers' certification, with duties including portion control, station upkeep, safe food handling, and teamwork in the kitchen.

Qualifications

  • Food handlers certification from local health department

Responsibilities

  • Cook line items and prepare meats, seafood, vegetables for cooking.
  • Maintain quality and portion sizes according to recipes.
  • Keep work station clean and sanitary.
  • Stock and rotate food at line stations.
  • Follow safety policies and health codes.
  • Assist in food prep during off-peak periods.
  • Attend in-service meetings and follow facility procedures.

Skills

Food preparation
Customer service

Education

High School diploma or GED

Job description

Front Porch Communities & Services in Pasadena, CA is seeking a Line Cook to prepare and cook meals for residents and staff under the supervision of the Director of Dining Services or Executive Chef.

This full-time position requires a High School diploma or GED and a Food Handlers' certification, with duties including portion control, station upkeep, safe food handling, and teamwork in the kitchen.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Line Cook I - Residential Dining Specialist
Line Cook I - Residential Dining Specialist

Front Porch Communities & Services • Los Angeles (CA)

On-site
USD 29,852 - 34,440
Line Cook I: Fresh Prep, Quality Service
Line Cook I: Fresh Prep, Quality Service

Front-Porch • Pasadena (CA)

On-site
USD 29,000 - 32,000
Line Cook I: Craft Fresh Meals for Residents
Line Cook I: Craft Fresh Meals for Residents

Front-Porch • Santa Barbara (CA)

On-site
USD 30,000 - 33,000
Line Cook — High-Volume Kitchen, $25-$27/hr, Benefits
Line Cook — High-Volume Kitchen, $25-$27/hr, Benefits

Hillstone Restaurant Group • Pasadena (CA)

Hybrid
USD 34,440 - 37,195
Health benefits
Full and part-time opportunities
Cook I
Cook I

Front-Porch • Pasadena (CA)

On-site
USD 29,000 - 32,000
Line Cook: High-Volume, Fast-Paced, $25-27/hr + Benefits
Line Cook: High-Volume, Fast-Paced, $25-27/hr + Benefits

Hillstone Restaurant Group • Pasadena (CA)

On-site
USD 34,440 - 37,195
Health benefits
Training opportunities
Line Cook I – Resident Dining, Full-Time
Line Cook I – Resident Dining, Full-Time

Front-Porch • Claremont (CA)

On-site
USD 32,000 - 34,000
Lead Line Cook & Culinary Team Leader
Lead Line Cook & Culinary Team Leader

Salted • Pasadena (CA)

On-site
USD 30,000 - 33,000
Medical, Dental, & Vision
401k with employer match
Free meals each shift
+2
Line Cook - Dining Services (7am-3:30pm)
Line Cook - Dining Services (7am-3:30pm)

Front-Porch • Pacific Grove (CA)

On-site
USD 33,000 - 36,000
Line Cook I - Day Shift, Senior Living Kitchen
Line Cook I - Day Shift, Senior Living Kitchen

Front Porch Communities & Services • Pacific Grove (CA)

On-site
USD 34,000 - 36,000