Line Cook GrillSandwichSalad

Crust Cafe And Pizzeria Llc; Pittsburgh (Allegheny County); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Flexible Scheduling

Competitive base hourly compensation

Participation in tip share program

Job summary

A local pizza shop in Pittsburgh is seeking a Line Cook to join its team. Responsibilities include preparing delicious meals using high-quality ingredients, working on the grill, and maintaining kitchen safety standards. The ideal candidate should possess culinary expertise, strong time management skills, and thrive in a fast-paced environment. Experience in a similar role is preferred, along with a commitment to excellent customer service. Flexible scheduling and competitive base pay are offered.

Qualifications

• Previous experience in a similar role is preferred.
• ServeSafe or Food Handler’s Certification ideal, not required.
• Ability to meet the physical demands of the position.

Responsibilities

• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Follow all food safety regulations.

Skills

Culinary techniques

Time management

Ability to thrive under pressure

Job description

Benefits/Perks

• Flexible Scheduling
• Competitive base hourly compensation
• Participation in tip share program

Job Summary

We are seeking a Line Cook to join the team at our busy pizza shop. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, committed to high quality meal preparation, and committed to creating an excellent experience for patrons. This position will focus on working the grill, sandwich, and salad prep station, but after becoming efficient, will be cross trained in other kitchen roles.

Duties and Responsibilities

• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures when applicable
• Show up on time with a positive can-do helping attitude
• Support other kitchen team members
• Maintain clean work station
• Performs other duties as assigned by the kitchen supervisor

Qualifications

• Previous experience in a similar role is preferred
• ServeSafe or Food Handler’s Certification ideal, not required
• Advanced knowledge of culinary techniques
• Ability to remain calm and thrive under pressure and fast pace, high volume food preparation
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds