Line Cook

Cilantro Taco Grill - Arlington Heights

Arlington Heights (IL)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Training & development
Career Advancement Opportunities

Job summary

Cilantro Taco Grill - Arlington Heights is looking for a Line Cook to join our busy restaurant team. This role involves preparing high-quality meals using fresh ingredients and ensuring an excellent experience for our customers.

The ideal candidate should have prior experience, a ServeSafe or Food Handler’s Certification, and the ability to work effectively under pressure. Join us for a rewarding opportunity with flexible scheduling and competitive compensation.

Qualifications

  • Previous experience in a similar role is preferred.
  • Ability to thrive under pressure and meet physical demands.

Responsibilities

  • Prepare food and present it in an appealing manner.
  • Maintain appropriate levels of inventory and restock when necessary.
  • Follow all food safety regulations.
  • Participate in daily kitchen opening and closing procedures.

Skills

Food preparation
Inventory management
Food safety compliance
Ability to work under pressure

Education

ServeSafe or Food Handler’s Certification

Job description

Benefits
  • Employee discounts
  • Flexible schedule
  • Training & development
  • Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced and committed to creating an excellent experience for patrons.

Duties and Responsibilities
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management
Qualifications
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler’s Certification
  • Ability to remain calm and thrive under pressure
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
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