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Wolf River Hospitality Group is seeking a Line/Prep Cook to be on the front line of our kitchen, helping ensure the perfect preparation of our recipes in Germantown, TN. You will handle vegetables, meats, and various prep tasks within a fast-paced, guest-focused environment.
You will operate fryers, grills, ovens, and other equipment, while maintaining cleanliness and meeting quality standards. This role supports delivering a remarkable dining experience and collaborates with the team to grow
Line/Prep Cooksare the front-line for ensuring the perfect preparation of our unique and carefully crafted recipes.
We are committed to creating the best dining experience in the area and are looking for back of house team membersto take on the challenge. We look forward to speaking with you soon!
Wolf River Hospitality Group is a locally owned, multi-concept restaurant group with locations in Tennessee andMississippi. Since its founding in 2013, WRHG has grown from two fast-casual pizza locations to a portfolio consisting of mutiple full service and fast casual brands. We are continuing to expand and are looking for great people to help us grow. If you are looking to be a part of a dynamic, growing business and are interested in having an immediate impact, we would love to talk to you.