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Wolf River Hospitality Group is seeking Line/Prep Cooks to help deliver our unique recipes with frontline accuracy and hospitality. You will wash, chop, and prepare ingredients, operate a large food smoker and stone oven, assemble appetizers and entrees, and ensure a clean, efficient kitchen. We value positive attitude and teamwork.
We offer a competitive weekly wage, healthcare options, PTO, and employee discounts as part of our commitment to a great dining experience.
Line/Prep Cooksare the front-line for ensuring the perfect preparation of our unique and carefully crafted recipes.
We are committed to creating the best dining experience in the area and are looking for a hospitality leader to take on the challenge. We look forward to speaking with you soon!
Wolf River Hospitality Group is a locally owned, multi-concept restaurant group with locations in Tennessee andMississippi. Since its founding in 2013, WRHG has grown from two fast-casual pizza locations to a portfolio consisting of mutiple full service and fast casual brands. We are continuing to expand and are looking for great people to help us grow. If you are looking to be a part of a dynamic, growing business and are interested in having an immediate impact, we would love to talk to you.