Line Cook — From-Scratch Kitchen, Flexible Shifts

Flanigan's Enterprises

Florida

On-site

USD 32,000 - 52,000

Full time

7 days ago
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Benefits offered by this job

Five (5) Day Work Week with Two Consec
Paid Vacation
Christmas Bonus
Health Insurance - Medical & Dental
401K Plan - Immediate Eligibility
Advancement Based On Performance
Free Shift Meals

Job summary

Flanigans in Florida is seeking capable cooks for our back-of-house team. You will prepare dishes from scratch, follow the recipe manual, and ensure on-time plate presentation while maintaining kitchen safety and sanitation.

This role requires flexibility, ability to stand all shift, read recipes and POS orders, and lift up to 50 lbs. We offer a 5-day work week, paid vacation, Christmas bonus, health insurance, 401K, and advancement opportunities.

Qualifications

  • Ability to work flexible shift schedule including nights, weekends, and holidays.
  • Must be able to stand/walk for the full shift and perform repetitive motions safely.
  • Ability to read recipes and food labels and follow directions precisely.
  • Read POS ticket orders and communicate timing to ensure smooth food flow.
  • Commitment to kitchen safety, sanitation, and gear handling procedures.
  • Lift up to 50 lbs multiple times per shift and handle heavy loads with care.
  • Maintain high temps and work in a fast-paced, dish-cleaning environment.
  • Complete required food safety certification per company and state rules.

Responsibilities

  • Follows company safety and sanitation policies and procedures.
  • Prepares menu items according to recipe manual and plate presentation standards.
  • Rotates products to par level to prevent kitchen disruption.
  • Assists prep work and stations setup as needed.
  • Transfers items to/from kitchen and assists with deliveries unloading.
  • Maintains a clean kitchen area throughout shift.
  • Breaks down and cleans all stations at closing.

Skills

Flexible shifts
Stand for long shifts
Physical strength
English literacy
Read recipes
Read POS orders
Safe kitchen practices
Lifts 50 lbs
Team communication

Tools

Open Flame Grill
Stove
Slicer

Job description

Flanigans in Florida is seeking capable cooks for our back-of-house team. You will prepare dishes from scratch, follow the recipe manual, and ensure on-time plate presentation while maintaining kitchen safety and sanitation.

This role requires flexibility, ability to stand all shift, read recipes and POS orders, and lift up to 50 lbs. We offer a 5-day work week, paid vacation, Christmas bonus, health insurance, 401K, and advancement opportunities.

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