Line Cook: Flexible Hours, Training & Growth

IHOP; Rancho Cordova (CA); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours

Extensive Training

Advancement opportunities

Job summary

IHOP is seeking an experienced cook to join our kitchen team. You will prepare, cook and present menu items, keep workstations clean, and work closely with teammates to deliver consistent, tasty meals for our guests.

You will also help with mise en place and accommodate special requests when possible. The ideal candidate is detail-oriented, organized, and able to multitask in a fast-paced environment while adhering to sanitation standards and safety procedures.

Qualifications

• Prior experience as a cook is a plus.
• Skilled in operating kitchen equipment.
• Skilled in various cooking techniques.
• Knowledge of sanitation procedures.
• Strong teamwork and communication skills.
• Excellent organizational skills.
• Ability to multitask and act quickly.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Cooking techniques

Teamwork

Communication

Organization

Sanitation procedures

Multitasking

Job description

IHOP is seeking an experienced cook to join our kitchen team. You will prepare, cook and present menu items, keep workstations clean, and work closely with teammates to deliver consistent, tasty meals for our guests.

You will also help with mise en place and accommodate special requests when possible. The ideal candidate is detail-oriented, organized, and able to multitask in a fast-paced environment while adhering to sanitation standards and safety procedures.