Line Cook: Flexible Hours, Training & Advancement

IHOP Restaurants; Mission (KS); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours

Extensive Training

Meal Discounts

Real Advancement Opportunities

Job summary

IHOP Restaurants in Mission, Kansas is looking for a kitchen team member to support daily kitchen operations. You will complete prep work, set up the cook station, and maintain high standards for presentation, quality and cooking times.

The role requires use of knives and standard food prep equipment, strong reading and verbal communication, and mobility throughout shifts. Competitive pay, flexible hours, extensive training and meal discounts are part of the role.

Qualifications

• Reading, writing and verbal communication skills required.
• Mobility required during the entire shift.
• Ability to use knives, slicing equipment and other food prep tools.

Responsibilities

• Completes all assigned prep work and sets up cook's station.
• Maintains product presentations, product quality and cook time standards.
• Prepares menu items according to IHOP's recipes and plating specifications.
• Sets up work station according to station diagram.
• Practices sanitary and safe food handling at all times.
• Cleans and sanitizes the work area before, during and after shift.
• Completes daily and weekly cleaning projects.

Skills

Verbal communication

Reading/Writing

Mobility

Tools

Knives

Slicing equipment

Job description

IHOP Restaurants in Mission, Kansas is looking for a kitchen team member to support daily kitchen operations. You will complete prep work, set up the cook station, and maintain high standards for presentation, quality and cooking times.

The role requires use of knives and standard food prep equipment, strong reading and verbal communication, and mobility throughout shifts. Competitive pay, flexible hours, extensive training and meal discounts are part of the role.