Line Cook — Fast-Paced Kitchen with Flexible Hours & Perks

Tatte Bakery & Café

Alexandria (VA)

On-site

USD 26,000 - 30,000

Full time

8 days ago
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Benefits offered by this job

Competitive pay
Health insurance
Dental insurance
Vision insurance
401(k) with company match
Vacation after 1 year of service
Flexible schedules
Meal discount
Free beverages per shift
Mental health support
EAP

Job summary

Tatte Bakery & Café is seeking Line Cooks to join our team in a fast-paced kitchen. You’ll prepare dishes according to our recipes and standards, working under the guidance of the Sous and Executive Chefs to ensure quality and consistency across shifts.

Enjoy benefits like competitive pay, health coverage, a 401(k) with company match, and flexible schedules. This role emphasizes teamwork, pride in each dish, and adherence to safety and cleanliness standards while supporting our mission to create

Qualifications

  • Ability to work in a fast paced environment
  • Must be able to lift 50+ lbs
  • Able to stand for 8+ hours per day

Responsibilities

  • Execute techniques under the direction of the Sous Chef and Executive Chef
  • Prepare and cook food according to recipes, quality, and presentation standards
  • Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients
  • Operate ovens, stoves, grills, microwaves, fryers, and other kitchen equipment
  • Ensure the correctness of the temperature of appliances and food
  • Set up and break down workstations and prepare for upcoming shifts
  • Wash and disinfect kitchen surfaces, tables, tools, knives, and equipment
  • Follow all company safety and security policies and procedures
  • Ensure adherence to quality expectations and standards
  • Assist chefs in preparing food and supporting additional culinary tasks as needed
  • Other related assignments as necessary

Job description

Tatte Bakery & Café is seeking Line Cooks to join our team in a fast-paced kitchen. You’ll prepare dishes according to our recipes and standards, working under the guidance of the Sous and Executive Chefs to ensure quality and consistency across shifts.

Enjoy benefits like competitive pay, health coverage, a 401(k) with company match, and flexible schedules. This role emphasizes teamwork, pride in each dish, and adherence to safety and cleanliness standards while supporting our mission to create

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