Line Cook: Fast-Paced Kitchen Pro with Growth & Perks

Limestone BBQ and Bourbon

Newark (DE)

On-site

USD 21,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Discounted meals
Tuition reimbursement
Benefits & PTO
Values-based leadership
Advancement opportunities
Flexible scheduling

Job summary

Limestone BBQ and Bourbon in Newark, DE is hiring for Heart of House team members to support daily kitchen operations. You will prep, cook, plate, and assist with inventory, while maintaining cleanliness and food safety standards. This role emphasizes teamwork, accuracy, and quality presentation to uphold our restaurant standards.

We offer competitive pay, discounted meals, tuition reimbursement, and flexible scheduling, with opportunities for advancement across our growing hospitality group.

Qualifications

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Responsibilities

  • Food Preparation: Prepare, cook, and plate food to the standards set by the head chef or management; follow the LDIR standard on all prepared products; label, date, initial, and rotate.
  • Quality Control: Ensure all food leaving the kitchen meets quality standards, including presentation and taste; portion ingredients before cooking; discard spoiled items.
  • Cleanliness and Sanitation: Maintain a clean and organized workspace; follow hygiene procedures during food prep.
  • Stock Management: Assist with inventory, track stock levels, and notify management when supplies are low; assist with deliveries and proper storage.
  • Equipment Maintenance: Operate kitchen equipment safely; report faulty equipment to the kitchen manager or maintenance staff.

Skills

Team collaboration
Food safety
English communication
Attention to detail
Plating presentation

Education

Serve Safe certification

Job description

Limestone BBQ and Bourbon in Newark, DE is hiring for Heart of House team members to support daily kitchen operations. You will prep, cook, plate, and assist with inventory, while maintaining cleanliness and food safety standards. This role emphasizes teamwork, accuracy, and quality presentation to uphold our restaurant standards.

We offer competitive pay, discounted meals, tuition reimbursement, and flexible scheduling, with opportunities for advancement across our growing hospitality group.

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