Line Cook — Fast-Paced Kitchen, Growth & Great Perks

Dave & Buster's Inc.

Avondale (AZ)

Presencial

USD 21 000 - 25 000

Tempo integral

14 dias+
Gerador de candidaturas

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Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

50% off food and beverages
Tuition Reimbursement Program
Internal promote culture
Be part of a New Center Opening Team
Rewards and recognition program
Benefits and paid time off
Family Fund
Certified Trainer

Resumo da oferta

Main Event Entertainment in Avondale, AZ is seeking a reliable Line Cook who will prep and cook menu items to recipe standards and support a fast-paced kitchen.

You will uphold safety and sanitation, work with the service team to ensure accuracy and timely delivery, and handle opening/closing duties. 6 months line cook experience and food handlers cert required; weekends/evenings available; great benefits and growth opportunities.

Qualificações

  • Must have 6 months of Line Cook/Prep Cook experience.
  • Guest focused mindset
  • Teamwork is a must
  • 18+ years of age; Food Handlers Certification, as required
  • Attention to detail and the ability to work under pressure
  • Can effectively communicate with Management, Team Members, and Guests
  • Availability to work days, nights and/or weekends

Responsabilidades

  • Upholding our cleanliness and safety standards (We take this seriously!)
  • Prepping and cooking all menu items according to recipes and standards
  • Working in partnership with the Service Team to ensure food is accurate and delivered timely
  • Adhering to all company and health department food safety procedures
  • Properly and safely operating kitchen equipment
  • Maintaining a clean and stocked station before and after each shift
  • Performing opening, mid-day or closing duties

Conhecimentos

Line cook experience
Teamwork
Communication
Attention to detail

Formação académica

Food Handlers Certification

Descrição da oferta de emprego

Main Event Entertainment in Avondale, AZ is seeking a reliable Line Cook who will prep and cook menu items to recipe standards and support a fast-paced kitchen.

You will uphold safety and sanitation, work with the service team to ensure accuracy and timely delivery, and handle opening/closing duties. 6 months line cook experience and food handlers cert required; weekends/evenings available; great benefits and growth opportunities.

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