Line Cook - Fast-Paced Kitchen, Growth & Benefits

Grand Casino Mille Lacs & Hinckley

Hinckley (MN)

On-site

USD 21,000 - 30,000

Full time

36 hours ago

Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Health benefits

Supplemental insurances

Parental leave

401k

Tuition reimbursement

Birthday gifts

Anniversary gifts

Job summary

Grand Casino Mille Lacs & Hinckley is seeking a dedicated Line Cook to prepare all foods during an assigned shift in line with Grand Casino’s specifications and standards. You will follow recipes, maintain clean and sanitary work areas, support the team across Supervisors, Chefs, and Cooks, and ensure safe food handling and timely service.

Two years of kitchen production experience is preferred; Serv-Safe certification and GRA licensing are advantageous.

Qualifications

Two years of restaurant kitchen production experience.
Serv-Safe certification preferred.
Must be able to secure license from Gaming Regulatory Authority (GRA).
Mille Lacs Band Member and American Indian preference will be exercised in the hiring process.

Responsibilities

Prepare, season, finish, and garnish all food per recipes.
Follow recipes and production specifications.
Knowledge and execution of menus.
Assist in all areas of food production as needed.
Maintain a clean and sanitary area in accordance with state health regulations.
Work as a team with Supervisors, Chefs, Cooks, FOH and Associates to run a smooth operation.
Follow safety and security regulations per Grand Casino policy.
Handle multiple orders efficiently while upholding food safety practices.
Work across multiple outlets of Food and Beverage as needed.