Line Cook — Fast-Paced Kitchen, Great Benefits

141 Hard Rock Cafe International (STP) Inc; United States; On-site; USD 19,000 - 30,000; Full time

Job summary

Hard Rock International (STP) is seeking a dedicated Line Cook to join our busy kitchen. You will prep, cook, and plate menu items to spec in a fast-paced environment, while upholding safety and sanitation standards.

Previous line cook experience is required; you should stay organized, calm under pressure, and communicate clearly with team to deliver great guest experiences. We offer a dynamic, guest-focused environment where teamwork and efficiency are essential to success.

Qualifications

• Previous Line Cook experience required.
• Standing or moving for long periods.
• General knowledge of safety & sanitation standards.
• Remaining calm in a hectic, fast-paced atmosphere.

Responsibilities

• Making prep recipes and cooking menu products to spec.
• Receiving and ordering product.
• Properly labeling, dating, covering and refrigerating prepped food items for the line.
• Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.
• Maintaining a clean and organized kitchen, line, expo, dish room and back dock.
• Practicing safety and sanitation standards.
• Having a sense of urgency.
• Properly reading items printed on order tickets or automated Kitchen Display System.
• Assembling orders - double checking product quality and specs.
• Demonstrating impeccable product knowledge.
• Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures.

Skills

Line cook experience

Safety standards

Attention to detail

Organization

Time management

Positive attitude

Job description

Hard Rock International (STP) is seeking a dedicated Line Cook to join our busy kitchen. You will prep, cook, and plate menu items to spec in a fast-paced environment, while upholding safety and sanitation standards.

Previous line cook experience is required; you should stay organized, calm under pressure, and communicate clearly with team to deliver great guest experiences. We offer a dynamic, guest-focused environment where teamwork and efficiency are essential to success.