Line Cook: Fast-Paced Kitchen, Global Guests

Areas USA; Boston (MA); On-site; USD 21,000 - 30,000; Full time

Job summary

Areas USA in Boston is seeking a Line Cook to join its back-of-house team. You will prepare dishes according to recipes and chef specifications, interact with a diverse team, and support opening and closing procedures.

The role requires reading prep sheets, basic math for portions, and the ability to work in a fast-paced environment while maintaining cleanliness and food safety standards.

Qualifications

• Reads prep sheets and recipes accurately.
• Follows procedures and chef instructions.
• Maintains portion control and accurate measurements.
• Manages physical demands of standing and lifting up to 50 lbs.

Responsibilities

• Follow opening and closing procedures.
• Prepare food per recipes and chef specifications.
• Set up and operate kitchen equipment.
• Keep workstation, coolers, and tools clean and stocked.

Skills

Recipes & abbreviations literacy

Fast-paced environment

Team collaboration

Basic math for measurements

Physical stamina

Job description

Areas USA in Boston is seeking a Line Cook to join its back-of-house team. You will prepare dishes according to recipes and chef specifications, interact with a diverse team, and support opening and closing procedures.

The role requires reading prep sheets, basic math for portions, and the ability to work in a fast-paced environment while maintaining cleanliness and food safety standards.