Line Cook: Fast-Paced Kitchen, Fresh Prep & Guest Focus

Paycom - ATS; Omaha (NE); On-site; USD 26,000 - 38,000; Full time

Job summary

Paycom - ATS is seeking a dedicated kitchen team member to prepare food to order according to company recipes and quality standards. This role emphasizes safety, cleanliness, and efficient operation in a fast-paced setting.

You will handle allergy-related requests, maintain sanitation, and support the FOH/B0H teams to deliver a positive guest experience. Training focuses on proper food handling, FIFO, and temperature control.

Qualifications

• Prepare and portion food items according to recipes and quality standards.
• Follow food safety, sanitation, and health code requirements.
• Maintain clean, organized workstations and equipment.
• Handle allergy-related requests with care and accuracy.

Responsibilities

• Prepare food items to order following established procedures and timing.
• Monitor and ensure quality and consistency during service.
• Assist with opening, mid-shift, and closing duties and daily prep tasks.
• Interact professionally with guests and respond to questions or allergy concerns.

Skills

Food quality

Speed

Food safety

Teamwork

Guest focus

Adaptability

Communication

Accountability

Tools

Kitchen equipment

Job description

Paycom - ATS is seeking a dedicated kitchen team member to prepare food to order according to company recipes and quality standards. This role emphasizes safety, cleanliness, and efficient operation in a fast-paced setting.

You will handle allergy-related requests, maintain sanitation, and support the FOH/B0H teams to deliver a positive guest experience. Training focuses on proper food handling, FIFO, and temperature control.