Line Cook – Fast-Paced Hotel Kitchen, Quality & Teamwork

Fisher Inn Resort

Mansfield (CT)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Health, Dental and Vision Insurances
Disability Insurances
401(k) Retirement Plan
Employee Assistance Program
Hotel Discounts

Job summary

Fisher Inn Resort in Mansfield, Connecticut is seeking a dedicated cook to join their team. You will be responsible for the safe and efficient preparation of quality food, working closely with kitchen staff to ensure customer satisfaction. The ideal candidate should have previous cooking experience and be familiar with food safety practices.

This position offers full-time benefits, including health insurances and a 401(k) plan, along with amazing hotel discounts. Enjoy a rewarding culinary career in a supportive environment.

Qualifications

  • One or more years of previous experience as a line cook or similar culinary role is preferred.
  • High school education plus schooling in culinary arts or related major.
  • Basic understanding of food safety and sanitation practices.

Responsibilities

  • Prepare and portion ingredients for various dishes, following recipes and guidelines.
  • Cook and grill a diverse range of menu items with precision.
  • Set up and organize the cooking station before service.
  • Coordinate with other kitchen staff to ensure efficiency during busy periods.
  • Inspect ingredients and finished dishes for quality and taste.
  • Follow food safety and sanitation practices.

Skills

Cooking techniques
Food preparation methods
Team collaboration
Food safety practices

Education

Culinary arts schooling

Job description

Fisher Inn Resort in Mansfield, Connecticut is seeking a dedicated cook to join their team. You will be responsible for the safe and efficient preparation of quality food, working closely with kitchen staff to ensure customer satisfaction. The ideal candidate should have previous cooking experience and be familiar with food safety practices.

This position offers full-time benefits, including health insurances and a 401(k) plan, along with amazing hotel discounts. Enjoy a rewarding culinary career in a supportive environment.

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