Line Cook - Hotel Kitchens & Growth Path

TPG Hotels and Resorts; Storrs (CT); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurances

401(k) Retirement Plan

Paid Time Off

Hotel Discounts

Job summary

TPG Hotels and Resorts in Storrs, Connecticut, is seeking a dedicated Cook to join their team. As a Cook, you will be responsible for preparing quality food, ensuring food safety compliance, and collaborating with kitchen staff to maintain a high standard of food service.

The ideal candidate will have at least one year of experience in a similar role and a passion for culinary arts. Benefits for full-time employees include health insurance, retirement plans, and amazing hotel discounts.

Qualifications

• One or more years of previous experience as a line cook or similar culinary role is preferred.
• High school education plus schooling in culinary arts or related major.
• Knowledge of various cooking techniques and food preparation methods.

Responsibilities

• Prepare and portion ingredients for various dishes.
• Cook and grill a diverse range of menu items.
• Set up and organize the cooking station before service.

Skills

Culinary techniques

Food safety practices

Time management

Teamwork

Education

High school education and culinary arts schooling

Tools

Kitchen equipment

Job description

TPG Hotels and Resorts in Storrs, Connecticut, is seeking a dedicated Cook to join their team. As a Cook, you will be responsible for preparing quality food, ensuring food safety compliance, and collaborating with kitchen staff to maintain a high standard of food service.

The ideal candidate will have at least one year of experience in a similar role and a passion for culinary arts. Benefits for full-time employees include health insurance, retirement plans, and amazing hotel discounts.