Line Cook – Fine Dining with Local Ingredients

Liveatlauralparke; Essex (CT); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

AD&D insurance

Long-term disability

401(k) with match

Scholarships

Generous PTO

Employee assistance

EV charging

Daily pay

Job summary

Essex Meadows in Connecticut seeks a Line Cook to prepare healthy, delicious dishes using herbs, vegetables, and locally sourced ingredients.

You will follow safety standards, assist with servings, monitor temperature, and maintain cleanliness while delivering great patient- and resident-focused meals.

This role offers comprehensive benefits, a full-time schedule, and opportunities to contribute to an engaging and welcoming kitchen environment.

Qualifications

• Healthcare experience preferred.
• Must be able to read, write, and follow instructions in English.
• Ability to perform simple arithmetic and understand measurements and conversions.

Responsibilities

• Maintain cleanliness, sanitation, and organization per Community standards.
• Prepare and serve menu items with attention to quality, appearance, and nutrition.
• Assist with serving meals and ware washing as needed.
• Observe residents’ feedback on meals and adjust procedures to improve service.

Skills

English communication

Job description

Essex Meadows in Connecticut seeks a Line Cook to prepare healthy, delicious dishes using herbs, vegetables, and locally sourced ingredients.

You will follow safety standards, assist with servings, monitor temperature, and maintain cleanliness while delivering great patient- and resident-focused meals.

This role offers comprehensive benefits, a full-time schedule, and opportunities to contribute to an engaging and welcoming kitchen environment.