Line Cook — Fast-Paced Casino Kitchen in Las Vegas

Ellis Island Casino, Village Pubs, Mt. Charleston; Las Vegas (NV); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical

Dental

Life Insurance

Vision

Disability

Paid Time Off

401(k) eligibility

Job summary

Ellis Island Casino, Hotel & Brewery in Las Vegas, NV is seeking a Line Cook to prepare food per recipes and menus designed by the Kitchen Manager. You will help keep the kitchen running smoothly by stocking, prepping, plating, and coordinating with servers for timely orders.

The role requires basic knife skills, ability to follow hygiene standards, and strong English communication. In-person work with full-time or part-time schedule and competitive benefits provided.

Qualifications

• Requires basic knife skills.
• Knowledge of health, safety, and sanitation practices.
• Comprehension of the English language both written and oral.

Responsibilities

• Assisting with stocking and setting up the kitchen stations.
• Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
• Plating prepared foods based on the Kitchen Manager's guidance.
• Working with servers to ensure that orders are completed in a timely manner according to the guest's requests.
• Washing and cleaning the kitchen and cooking utensils, and storing equipment used at the end of all shifts.
• Ensuring that the kitchen operation procedures and hygiene meet food and safety standards.
• Daily recording of fridge temperatures and line temperatures.
• Daily cleaning of kitchen equipment such as refrigerators, flat tops, and oil fryers. This includes cleaning under, behind, and the inside and outside of all equipment.
• Cross-functional training in Prep Cooking, and the ability to assume those responsibilities as necessary based on the needs of the business.
• Put away food orders as they arrive as needed.

Skills

Knife skills

Nevada Health Card

Fast-paced environment

Sanitation practices

English proficiency

Job description

Ellis Island Casino, Hotel & Brewery in Las Vegas, NV is seeking a Line Cook to prepare food per recipes and menus designed by the Kitchen Manager. You will help keep the kitchen running smoothly by stocking, prepping, plating, and coordinating with servers for timely orders.

The role requires basic knife skills, ability to follow hygiene standards, and strong English communication. In-person work with full-time or part-time schedule and competitive benefits provided.