Line Cook: Craft Gourmet Dishes in a Dynamic Kitchen

Paycom - ATS; Thackerville (OK); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Daily Pay

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Matching

Teladoc

Job summary

Traditions Hospitality Group is seeking a Line Cook for our full-service establishment. You will be responsible for preparing and cooking high-quality dishes, maintaining kitchen cleanliness, and collaborating with the team to ensure timely service.

Ideal candidates thrive in a fast-paced environment, follow food safety guidelines, and support menu development and events. Flexibility with evenings, weekends, and holidays is required.

Qualifications

• Basic understanding of food preparation techniques and kitchen equipment.
• Ability to work under pressure in a fast-paced environment.
• Strong organizational skills and attention to detail.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Collaborate with kitchen team to ensure timely preparation and service.
• Monitor inventory levels and communicate supply needs to kitchen management.
• Assist with menu development, special events, and catering functions as needed.
• Work efficiently during peak service times and follow chefs' instructions.

Skills

Food preparation

Kitchen equipment

Team player

Under pressure

Tools

Kitchen equipment

Job description

Traditions Hospitality Group is seeking a Line Cook for our full-service establishment. You will be responsible for preparing and cooking high-quality dishes, maintaining kitchen cleanliness, and collaborating with the team to ensure timely service.

Ideal candidates thrive in a fast-paced environment, follow food safety guidelines, and support menu development and events. Flexibility with evenings, weekends, and holidays is required.