Line Cook - Closing Shift

Nan's Kitchen; Westford (MA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Flexible schedule

Free food & snacks

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Training & development

Job summary

Nan's Kitchen in Westford, MA is seeking an experienced Culinary Team Member to join our kitchen. You will prepare and cook a variety of dishes for restaurant guests, ensuring quality and timely service.

Ideal candidates bring cook experience and, if possible, ServeSafe or Food Handler certification; you can multitask in a fast-paced team and contribute to a clean, efficient workplace.

Qualifications

• Experienced cook with a track record in fast-paced kitchen environments.
• ServeSafe or Food Handler certification preferred but not required.

Responsibilities

• Prepare and roast vegetables, meats and grain dishes.
• Fulfilling orders in a timely manner.
• Manage tickets and communicate effectively in a fast paced environment.
• Maintain clean and prepped workstation.

Job description

Benefits:

• Flexible schedule
• Free food & snacks
• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development

We are looking for an experienced Culinary Team Member to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

Responsibilities:

• Prepare and roast vegetables, meats and grain dishes
• Fulfilling orders in a timely manner
• Manage Tickets and communicate effectively in a fast paced environment
• Maintain clean and prepped workstation