Line Cook Breakfast and Lunch

Nans Kitchen

Stow (MA)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Dental insurance
Free food & snacks
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Training & development

Job summary

A local dining establishment in Stow is seeking an experienced Culinary Team Member to prepare and cook a diverse array of dishes for guests. The ideal candidate should have strong cooking skills and the ability to manage multiple orders in a fast-paced, sometimes stressful environment. Certified in ServeSafe or as a Food Handler, you will contribute to a positive team atmosphere and help create exceptional dining experiences. Enjoy benefits like dental and health insurance, paid time off, and opportunities for advancement.

Qualifications

  • Experienced in cooking various dishes for restaurant guests.
  • Able to manage multiple priorities effectively.
  • Passionate about creating exceptional dining experiences.

Responsibilities

  • Prepare and roast vegetables, meats, and grain dishes.
  • Prepare breakfast sandwiches and wraps to order.
  • Fulfilling orders in a timely manner.
  • Maintain clean and prepped workstation.

Skills

Cooking skills
Team collaboration
Time management
Ability to work under pressure

Education

ServeSafe or Food Handler’s certification

Job description

Benefits:
  • Dental insurance
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development

We are looking for an experienced Culinary Team Member to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

Responsibilities:
  • Prepare and roast vegetables, meats and grain dishes
  • Prepare breakfast sandwiches and wraps to order
  • Fulfilling orders in a timely manner
  • Maintain a calm demeanor in a fast paced sometimes stressful environment
  • Manage Tickets and communicate effectively in a fast paced environment
  • Maintain clean and prepped workstation

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