Line Cook: Chef-in-Training in a Growth Kitchen

DIG INN Restaurant Teams; Boston (MA); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Growth opportunities

Tips potential

Paid Time Off

401K programming

Parental leave

Holidays off

Flexible scheduling

Free DIG lunch

Commuter Benefits

Job summary

DIG INN Restaurant Teams in Boston is seeking a Chef-in-Training to join our scratch-based kitchen. You will prep, cook, and learn through recipes while developing leadership skills in a fast-paced environment.

Gain exposure to garde manger, grill, roast, market line, and delivery stations; discuss seasonal ingredients with guests and deliver a delicious, scratch-made marketbowl. We offer growth opportunities, tips, paid time off, and a comprehensive benefits package.

Qualifications

• A passion for real, good food and a desire to learn culinary practices and skills.
• The ability to demonstrate and execute a strong work ethic.
• The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally up to 50 pounds).
• A team-oriented focus and desire to support the restaurant’s success.

Responsibilities

• Prep, mix, and cook vegetables, proteins, grains using recipes as a guide and taste buds for validation.
• Gain exposure to garde manger, grill, roast, market line, and delivery/packout stations.
• Speak to guests about menu offerings, seasonality, and ingredients to create a scratch-made meal.
• Support the team during peak and off-peak service by pitching in wherever needed.
• Maintain food safety standards and DIG’s policies.

Skills

Communication skills

Teamwork

Learning attitude

Physical stamina

Job description

DIG INN Restaurant Teams in Boston is seeking a Chef-in-Training to join our scratch-based kitchen. You will prep, cook, and learn through recipes while developing leadership skills in a fast-paced environment.

Gain exposure to garde manger, grill, roast, market line, and delivery stations; discuss seasonal ingredients with guests and deliver a delicious, scratch-made marketbowl. We offer growth opportunities, tips, paid time off, and a comprehensive benefits package.