Line Cook 3TP (58153)

Indian Head Casino & Plateau Travel Plaza; Madras (OR); On-site; USD 21,000 - 29,000; Full time

Job summary

Indian Head Casino & Plateau Travel Plaza in Madras, Oregon is seeking a Line Cook to join the kitchen team. You will assist the Lead Line Cook and prepare high quality dishes for guests, using broiler, pantry, or line stations according to established guidelines.

Candidates should have a high school diploma or equivalent, a Food Handlers Card, and the ability to stand long hours with a flexible schedule, including weekends and nights.

Qualifications

• Experience in a full service restaurant is desired.
• Understanding of cooking methods, ingredients and equipment.
• Knowledge of Health Code Regulations is required.
• Physically able to stand for long periods of time throughout shift.
• Flexible schedule; weekends, holidays, and all shifts including mornings and nights are required.

Responsibilities

• Prepare high quality food to order for guests, whether on broiler, pantry, or line.
• Follow established guidelines and procedures in all food prep.
• Work directly with the Lead Line Cook to ensure smooth kitchen operations.

Skills

Full service restaurant experience

Cooking methods

Health code regulations

Education

High School diploma or equivalent

Job description

Job Details

Job Location: Plateau Travel Plaza - Madras, OR 97741 Salary Range: $18.00 Hourly The Line Cook works directly with the Lead Line Cook to prepare high quality food to order for guests in accordance with all established guidelines and procedures, whether working the broiler, pantry or line

Qualifications

Skills/Experience

Experience in a full service restaurant is desired, understanding of cooking methods, ingredients and equipment. Knowledge of Health Code Regulations is required. Physically able to stand for long periods of time throughout shift. Must be willing to have a flexible schedule. Working weekends, any holidays, and all shifts including mornings and nights is a requirement of the position.

Education

High School diploma or equivalent

Certificates/Licenses

Food Handlers Card