Line Cook

Tailwater Lodge

Town of Albion (NY)

On-site

USD 42,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Paid Time Off
Paid Sick Time
Medical Insurance
Dental Insurance
Vision Insurance
401(k) with Employer Match
Hilton Travel Rewards Program
Employee Discounts

Job summary

Tailwater Lodge in New York’s Salmon River setting is seeking a skilled Line Cook to join our kitchen team at this Hilton Tapestry property. You will prepare and present high-quality dishes in a fast-paced environment, maintain a clean, safe workspace, and collaborate closely with the culinary team to deliver exceptional meals.

We value a strong work ethic, scratch-cooking experience, and the ability to stay calm under pressure.

Qualifications

  • 2+ years of full-service restaurant experience.
  • Experience with scratch cooking.
  • Ability to stay calm and focused under pressure.
  • Team player with strong communication skills.
  • Flexible availability, including weekends and holidays.

Responsibilities

  • Prepare and present high-quality dishes in a fast-paced kitchen.
  • Maintain a clean, safe, and organized work environment.
  • Work collaboratively with the culinary team to deliver exceptional meals.
  • Understand and confidently describe menu items.
  • Follow all health and safety regulations.

Skills

Line cook experience
Scratch cooking
Food safety knowledge
Team player
Communication skills

Job description

Description


LINE COOK|TAILWATER LODGE


Set on the scenic banks of the Salmon River, Tailwater Lodge, part of the Tapestry Collection by Hilton™, offers the perfect blend of outdoor adventure and tranquil relaxation. From Orvis-endorsed fishing and shooting sports to our indoor pool, hot tub, and full-service spa, there’s something for everyone.


We’re currently looking for a skilled and passionate Line Cook to join our kitchen.


Become Part of Our Team and Enjoy:



  • Paid Time Off (Full-Time Employees)

  • Paid Sick Time (All Employees)

  • Medical, Dental, Vision & Life Insurance (Full-Time)

  • 401(k) with Employer Match

  • GO Hilton Travel Rewards Program (Enjoy deeply discounted hotel rooms at Hilton properties worldwide!)

  • Employee Discounts


Responsibilities:



  • Prepare and present high-quality dishes in a fast-paced kitchen

  • Maintain a clean, safe, and organized work environment

  • Work collaboratively with the culinary team to deliver exceptional meals

  • Understand and confidently describe menu items

  • Follow all health and safety regulations


Qualifications:



  • Positive attitude and strong work ethic

  • At least 2 years of full-service restaurant experience

  • Experience with scratch cooking

  • Ability to stay calm and focused under pressure

  • Team player with solid communication skills

  • Flexible availability, including weekends and holidays


If you’re passionate about food and want to grow your culinary career in a beautiful, one-of-a-kind setting, we’d love to hear from you!

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