Line Cook

HomeGrown Kitchen; Des Moines (IA); On-site; USD 10,000 - 60,000; Full time

Job summary

An exciting opportunity awaits at a vibrant eatery in Des Moines, where you can grow your culinary skills while enjoying a balanced schedule. As a Line Cook, you'll be part of a team that values kindness, teamwork, and personal development. With a focus on breakfast and brunch, this role allows you to engage with the community while working in a supportive environment. Competitive pay and benefits, including health coverage and paid time off, make this position even more appealing. If you are passionate about food and eager to learn, this is the perfect place to start your culinary journey.

Benefits

Paid Time Off

Health Benefits

Dental Insurance

Vision Insurance

Qualifications

• Entry-level position requiring basic cooking skills and a passion for food.
• Ability to work in a team-oriented environment.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Maintain cleanliness and organization in the kitchen.

Skills

Culinary Skills

Teamwork

Time Management

Education

High School Diploma

Job description

Join to apply for the Line Cook role at HomeGrown Kitchen.

This range is provided by HomeGrown Kitchen. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$15.00/hr - $20.00/hr

About HomeGrown

HomeGrown is committed to kindness, teamwork, and personal development. We prioritize a schedule that allows you to be off by at least 3:30 pm each day, offer competitive pay and benefits including paid time off, vision, dental, and medical for full-time staff. We are a daytime eatery focusing on breakfast and brunch, emphasizing local sourcing and community engagement.

Our Values

• Schedule: Off by 3:30 pm daily
• Pay & Benefits: Competitive wages, paid time off, health benefits
• Culture: Kindness, teamwork, personal growth

About Us

Founded in 2017, with multiple locations, part of Thrive Restaurant Group, a family-owned business with over 50 years of experience. We aim to create a fun, supportive environment where you can learn about hospitality and leadership while enjoying a balanced schedule.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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