Line Cook

Texas Roadhouse; Baton Rouge (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading restaurant chain as a Line Cook, where you'll prepare delicious, made-from-scratch meals. Enjoy weekly pay, flexible schedules, and opportunities for growth in a supportive team environment. No experience? No problem! Training is provided.

Benefits

Weekly Pay

Health and Wellness Package

Flexible Schedules

Cross-Training Opportunities

Qualifications

• No prior experience required; training provided.
• Learn recipes, plating, station management.

Responsibilities

• Prepare made-from-scratch Legendary Food for guests.
• Work as part of a reliable, hardworking team.

Skills

Teamwork

Sanitation Standards

Recipe Preparation

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be part of something Legendary!

What’s in it for you?

• Pay – Weekly pay and competitive wages.
• Flexibility – Schedules that accommodate your other commitments.
• People – Be part of a reliable, hardworking team.
• New Skills – Learn our recipes, plating, station management, and sanitation standards.
• Opportunities – Cross-training and internal promotions through our Legendary training programs.

We offer a health and wellness package to meet your needs. Visit our benefits page for more details.

We are an equal opportunity employer, committed to diversity and inclusion. All qualified applicants are encouraged to apply.

Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants