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An established industry player is seeking a passionate Line Cook to join their dynamic team in Atlanta. This role offers a unique opportunity to work in a renowned restaurant known for its commitment to sustainability and seasonal menus. Enjoy a healthy work environment with a 4-day work week, competitive wages, and daily family meals. With benefits like health insurance and paid time off, this position promises a fulfilling career in the culinary arts. If you’re ready to make a difference in a vibrant kitchen, apply today!
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Want to work at one of the best restaurants in the city?
Our menu changes seasonally, following local farm harvests. We are committed to sustainable practices, including composting, recycling, oyster shell relocation, and grease recycling.
We are open for dinner nightly at 5 pm, closed on Sundays. PM shifts start at 1:30 pm.
Reply with your resume today.
For more details about Miller Union, visit here.