Licensed Meat Cutter Journeyman

external-pccsea; Issaquah (WA); On-site; USD 36,000 - 51,000; Full time

Benefits offered by this job

Night differential

Holiday pay

Medical insurance

Vision insurance

Dental insurance

Life Insurance

Short-term disability

Long-term disability

Parental leave

Vacation accrual

Sick accrual

Pension through UFCW 3000

ORCA pass discount

Staff discount

Free Co-op membership

Bereavement leave

Employee assistance program

Job summary

PCC Markets in Issaquah, WA is seeking a Meat Cutter to cut, prepare and handle all meat and seafood following PCC standards while delivering professional customer service.

The role requires licensed status, at least two years as a journey-level meat cutter, ability to work evenings/weekends, and willingness to cover multiple PCC locations. Physical stamina is necessary for tasks and shifts.

Qualifications

• Proven ability to provide excellent, professional customer service.
• Must be available to work a variety of shifts, including evenings and weekends, and be able to travel to multiple store locations.
• It is a requirement at all PCC locations that meat cutters are licensed.
• Willingness to work at all PCC locations.
• Must have at least two years of experience working as a licensed, journey-level meat cutter.
• Must be able to identify all cuts of meat, fish, and poultry.
• Demonstrated skill in meat wrapping and handling.
• Excellent communication, organizational, and multitasking skills.
• Knowledge of natural and organic meats preferred.
• Ability to work independently and as part of a team.
• Must be able to meet physical demands, including standing, bending, twisting, repetitive motion, and lifting up to 60lbs regularly.
• A current Food Worker Card from the Washington State Department of Health is required.
• Must be at least 18 years of age.

Responsibilities

• Provides excellent, professional customer service
• Cuts, prepares and handles all meat and seafood in accordance with PCC standards
• Maintains scales, labels and signage in accordance with regulations and PCCstandards
• Receives product and may place orders as directed by the supervisors or appropriate meat department staff
• Merchandises the department to enhance shopping experience and maximize sales
• Ensures department sanitation, cleanliness and safety standards are met

Skills

Customer service

Flexible schedule

Licensed meat cutter

Willingness to work across locations

Meat knowledge

Meat wrapping

Communication skills

Teamwork

Physical stamina

Minimum age 18

Education

Food Worker Card

Job description

PCC Markets in Issaquah, WA is seeking a Meat Cutter to cut, prepare and handle all meat and seafood following PCC standards while delivering professional customer service.

The role requires licensed status, at least two years as a journey-level meat cutter, ability to work evenings/weekends, and willingness to cover multiple PCC locations. Physical stamina is necessary for tasks and shifts.