Lead Sous Chef - Full-Time with Training & Free Meal

Compass Group USA; Maplewood (MN); On-site; USD 30,307 - 34,440; Full time

Benefits offered by this job

Willing to train!

Free meal!

Job summary

Unidine is hiring immediately for a full-time Sous Chef in Maplewood, MN. The role supports the Executive Chef, coordinating cooks and food-service staff to prepare meals following recipes and production standards.

You’ll work various shifts; duties include supervising staff, ensuring food safety, portion control, and staying on top of inventory and deliveries. The environment emphasizes teamwork, growth, and delivering quality experiences.

Qualifications

• Prior leadership, ordering, and inventory experience preferred.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service staff, including scheduling, training, and performance reviews.
• Stores food safely in designated areas following procedures.
• Ensures proper food handling, presentation, portion control, and serving temperatures.
• Maintains sanitation of equipment, supplies, and workstation.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.
• Monitors inventory and deliveries; informs supervisor when supplies or product are low.

Skills

Leadership

Ordering

Inventory management

Job description

Unidine is hiring immediately for a full-time Sous Chef in Maplewood, MN. The role supports the Executive Chef, coordinating cooks and food-service staff to prepare meals following recipes and production standards.

You’ll work various shifts; duties include supervising staff, ensuring food safety, portion control, and staying on top of inventory and deliveries. The environment emphasizes teamwork, growth, and delivering quality experiences.