Lead Server & F&B Team Leader — High-Energy Service

Paycom - ATS; McCall (ID); On-site; USD 52,000 - 70,000; Full time

Job summary

Paycom - ATS is seeking an energetic F&B outlet supervisor with a can-do attitude to join the management team. You will lead the dining operations, ensure service standards, and manage a diverse staff in a fast-paced environment.

The role requires at least three years of supervisory experience in F&B, knowledge of laws, and proven leadership, with flexibility to work weekends and holidays. Ski industry experience is a plus.

Qualifications

• Minimum of three years’ experience managing an F&B operation.
• Knowledge of county, state, and federal laws on food and beverage handling, including liquor laws.
• Experience scheduling staff and monitoring labor.
• Ability to operate, troubleshoot, and fix outlet equipment.
• Proven leadership skills with ability to train, develop, and motivate staff.

Responsibilities

• Supervise outlet to maintain excellent service standards.
• Collaborate with staff on food quality control and sanitation.
• Schedule staff and monitor labor costs.
• Maintain clear knowledge of duties and provide support as needed.
• Communicate openly with F&B Director, management, and staff.

Skills

Leadership

Customer service

Problem solving

Staff training

Communication

Job description

Paycom - ATS is seeking an energetic F&B outlet supervisor with a can-do attitude to join the management team. You will lead the dining operations, ensure service standards, and manage a diverse staff in a fast-paced environment.

The role requires at least three years of supervisory experience in F&B, knowledge of laws, and proven leadership, with flexibility to work weekends and holidays. Ski industry experience is a plus.