Lead Restaurant Manager – Flexible Hours & Growth

Bojangles'; Burlington (NC); On-site; USD 44,000 - 60,000; Full time

Benefits offered by this job

Free Unlimited Telemedicine

Low-Cost Health Insurance, Dental and 

Paid Vacation Time

Free Meals

Leadership and Career Development

Weekly Pay

Job summary

Join Bojangles' in Burlington, NC as Assistant General Manager to lead teams in delivering Southern Hospitality and exceptional guest experiences. You will work with the General Manager to drive traffic, sales, and profitability while maintaining a customer-centric culture.

You’ll manage operations with a focus on culture, standards, and teamwork, participate in inventory, training, and safety compliance, and ensure P&L awareness. Flexible hours and weekly pay are highlighted benefits.

Qualifications

• A minimum of 2 years management experience.
• 18 years or older.
• Must possess a valid driver’s license.
• Available to work any shift, 7 days a week, with a required 50-hour work week.
• Prior supervisory experience with a coaching mindset.
• Prior onboarding experience with employees at all levels.
• Prior Microsoft Office Experience
• Prior cash handling and bank deposit experience
• Ability to multi-task and lead teams in a fast-paced environment.

Responsibilities

• Creates an inviting culture in the store, a place where our team members feel respected and valued.
• Actively seek growth opportunities or assignments for development.
• Communicates effectively with all guests (internal and external)
• Takes an active role with all new team members.
• Effectively demonstrates our Cultural Principles in every interaction.
• Subject matter expert and adherence to all systems and processes to include BoFood and BoLabor.
• Upholds standards and takes corrective action when standards are not being met.
• Empowers team members to maintain WOW guest service with every interaction.
• Reduce R&M through proper manager walks, process execution, and timely escalation of opportunity were applicable.
• Understands the Restaurants P&L results.
• Understands how quality, service, and cleanliness impact sales.
• Actively participates in inventory management.
• Demonstrates and upholds all safety and security standards.
• Engages in all LTO throughout LTO life cycle, including training and POP by deadlines.

Skills

Management experience

English proficiency

Driver's license

50-hour week

Coaching mindset

Onboarding experience

Tools

Microsoft Office

Job description

Join Bojangles' in Burlington, NC as Assistant General Manager to lead teams in delivering Southern Hospitality and exceptional guest experiences. You will work with the General Manager to drive traffic, sales, and profitability while maintaining a customer-centric culture.

You’ll manage operations with a focus on culture, standards, and teamwork, participate in inventory, training, and safety compliance, and ensure P&L awareness. Flexible hours and weekly pay are highlighted benefits.