Lead QSR Kitchen: Fast, Flawless Dishes + Team Growth

Grand-Casino-Hinckley; Hinckley (MN); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Weekly pay

Medical insurance

Dental coverage

Vision coverage

401(k) with match

Tuition reimbursement

Paid parental leave

PTO

Job summary

Grand Casino Hinckley is seeking a QSR Culinary Supervisor to lead the kitchen line, supervise line cooks and prep staff, and ensure every dish goes out fast, fresh, and flawless. You will coach the crew, monitor quality and sanitation, and collaborate with venue managers to keep operations running smoothly.

The role emphasizes hands-on leadership, ownership, and the ability to drive results in a high-paced environment, with opportunities to advance within the culinary team.

Qualifications

• Five years of progressive culinary experience with leadership responsibility.
• Experience overseeing kitchen staff and line operations.
• Strong understanding of food safety, sanitation, and quality standards.

Responsibilities

• Lead the kitchen line and supervise line cooks and prep staff.
• Ensure fast, fresh, and flawless dish execution.
• Coach and develop team members; lead pre-shift huddles.
• Monitor waste, quality, and station readiness; collaborate with managers.

Skills

Team leadership

Staff training

Food safety

Operational discipline

Communication

Job description

Grand Casino Hinckley is seeking a QSR Culinary Supervisor to lead the kitchen line, supervise line cooks and prep staff, and ensure every dish goes out fast, fresh, and flawless. You will coach the crew, monitor quality and sanitation, and collaborate with venue managers to keep operations running smoothly.

The role emphasizes hands-on leadership, ownership, and the ability to drive results in a high-paced environment, with opportunities to advance within the culinary team.