Lead Line Cook: Growth, Scratch Kitchen & Brunch Leadership

Khepri Kitchen; Mount Prospect (IL); On-site; USD 26,139 - 37,229; Full time

Benefits offered by this job

Competitive salary

Advancement opportunities

Paid time off

Training & development

Job summary

Khepri Kitchen in Mount Prospect, IL is seeking a Lead Line Cook / Kitchen Team Lead to guide a fast-paced scratch kitchen. You will manage daily brunch and lunch service, uphold high food standards, and collaborate with a close-knit team to deliver thoughtful, made-from-scratch dishes.

We offer a stable full-time role with a 90-day performance review, wage growth potential, and a schedule from Thursday through Monday. Weekend availability is required, and growth within the team is encouraged.

Qualifications

• Previous line cook experience required.
• Experience working in a scratch kitchen strongly preferred.
• Able to work efficiently in a fast-paced environment.
• Strong organizational and time management skills.
• Reliable, dependable, and punctual.
• Positive attitude with excellent communication skills.
• Team-oriented mindset.
• Weekend availability required.

Responsibilities

• Prepare ingredients and set up stations for daily service.
• Execute brunch and lunch service with speed, consistency, and attention to detail.
• Help maintain high standards for food quality, cleanliness, and organization.
• Support seasonal menu changes and daily specials.
• Collaborate with the kitchen team to keep service running efficiently.
• Assist with occasional catering, events, and special menu offerings.
• Keep workstations stocked, clean, and ready for service.
• Lead by example through professionalism, teamwork, and a strong work ethic.

Skills

Line cook experience

Scratch kitchen

Fast-paced environment

Organizational skills

Teamwork

Communication

Punctuality

Weekend availability

Job description

Khepri Kitchen in Mount Prospect, IL is seeking a Lead Line Cook / Kitchen Team Lead to guide a fast-paced scratch kitchen. You will manage daily brunch and lunch service, uphold high food standards, and collaborate with a close-knit team to deliver thoughtful, made-from-scratch dishes.

We offer a stable full-time role with a 90-day performance review, wage growth potential, and a schedule from Thursday through Monday. Weekend availability is required, and growth within the team is encouraged.