Lead Line Cook: Fine-Dining Prep & Mentorship

Hyatt Hotels Corporation; Indio (CA); On-site; USD 32,000 - 33,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k with company match

Free room nights

Friend & Family discounts

Paid vacation

Tuition reimbursement

Job summary

Grand Hyatt Indian Wells Resort and Villas in Indian Wells, CA is seeking a Cook 3 to join our culinary team. The role requires at least two years of line and fine dining experience, with a culinary degree or related hotel experience preferred. Expect to perform basic to intermediate cooking tasks and potentially lead in the supervisor's absence.

Pay rate is $23.00–$24.00 per hour. We offer medical, dental, and vision insurance, a 401(k) plan with company match, free room nights, family

Qualifications

• At least 2 years of line cook and fine dining experience.
• Culinary degree or related hotel experience preferred.

Responsibilities

• Prepare basic and intermediate cooking tasks including soups, sauces, stocks, frying, broiling.
• May provide direction in the supervisor's absence.
• Work across multiple kitchen stations as needed.
• Assist with maintaining kitchen hygiene and mise en place.

Skills

Good communication

Education

Culinary degree or related hotel experience

Job description

Grand Hyatt Indian Wells Resort and Villas in Indian Wells, CA is seeking a Cook 3 to join our culinary team. The role requires at least two years of line and fine dining experience, with a culinary degree or related hotel experience preferred. Expect to perform basic to intermediate cooking tasks and potentially lead in the supervisor's absence.

Pay rate is $23.00–$24.00 per hour. We offer medical, dental, and vision insurance, a 401(k) plan with company match, free room nights, family