Cook 3 - Lead Line (Full Time)

Hyatt Hotels Corporation; Indio (CA); On-site; USD 32,000 - 33,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k with company match

Free room nights

Friend & Family discounts

Paid vacation

Tuition reimbursement

Job summary

Grand Hyatt Indian Wells Resort and Villas in Indian Wells, CA is seeking a Cook 3 to join our culinary team. The role requires at least two years of line and fine dining experience, with a culinary degree or related hotel experience preferred. Expect to perform basic to intermediate cooking tasks and potentially lead in the supervisor's absence.

Pay rate is $23.00–$24.00 per hour. We offer medical, dental, and vision insurance, a 401(k) plan with company match, free room nights, family

Qualifications

• At least 2 years of line cook and fine dining experience.
• Culinary degree or related hotel experience preferred.

Responsibilities

• Prepare basic and intermediate cooking tasks including soups, sauces, stocks, frying, broiling.
• May provide direction in the supervisor's absence.
• Work across multiple kitchen stations as needed.
• Assist with maintaining kitchen hygiene and mise en place.

Skills

Good communication

Education

Culinary degree or related hotel experience

Job description

Close Inclusive Collection Job Postings Notification

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval: Director of Learning & Development, France

Grand Hyatt Indian Wells Resort and Villas

US - CA - Indian Wells

Culinary

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

Summary

Be part of our talented Culinary team as Cook 3 at the Grand Hyatt Indian Wells Resort and Villas. Set within the perfect backdrop of scenic Indian Wells, this property is a destination favorite as it is positioned to take hospitality to a new level in the destination.

This Cook 3 requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.

The pay rate for this position is $23.00 - $24.00 hourly. This is the pay rate for this position that Grand Hyatt Indian Wells reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.

Medical, Dental, and Vision Insurance

401k Retirement Savings Plan with Company Match

Free Room Nights at Hyatt Hotels and Friend & Family Discounts

Paid Vacation, Paid Sick Days

Tuition Reimbursement - $1000 per year

3 years of previous line experience preferred.

Culinary degree or related hotel experience is preferred.

Candidates should be able to perform all basic and intermediate cooking skills.

Able to work multiple stations in the kitchen.

Requires moderate supervision and training.

• Riverside County Food Handler's license.

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