Lead Kitchen Manager – High-Volume, Quality Cuisine

Major Food Brand; New York (NY); On-site; USD 60,000 - 75,000; Full time

Job summary

A prominent food company in New York City is seeking an experienced Kitchen Manager to uphold high culinary standards and lead a dedicated team. Responsibilities include sourcing top-quality ingredients, supervising kitchen activities, and ensuring cleanliness and organization. The ideal candidate will have at least 2 years of management experience and 4 years in a high-volume kitchen, along with a strong culinary background. A positive attitude and communication skills are essential, with Spanish proficiency preferred.

Qualifications

• Minimum 2 years of experience in a managing capacity.
• Minimum 4 years of experience in a quality-driven, high volume kitchen.
• Culinary diploma or equivalent in experience strongly preferred.

Responsibilities

• Sourcing ordering and receiving the highest quality ingredients.
• Developing, teaching, and maintaining all recipes and techniques.
• Organizing a large team and holding each chef accountable for their responsibilities.
• Overseeing and maintaining a smooth professional service.
• Maintaining all kitchen equipment and following up for any repairs needed.
• Maintaining high standards of cleanliness and organization.
• Overseeing scheduling and inventory to work within a set budget.

Skills

Strong communication skills

Team-oriented

Positive attitude

Proficiency in Spanish

Education

Culinary diploma or equivalent experience

Job description

A prominent food company in New York City is seeking an experienced Kitchen Manager to uphold high culinary standards and lead a dedicated team. Responsibilities include sourcing top-quality ingredients, supervising kitchen activities, and ensuring cleanliness and organization. The ideal candidate will have at least 2 years of management experience and 4 years in a high-volume kitchen, along with a strong culinary background. A positive attitude and communication skills are essential, with Spanish proficiency preferred.