Lead In‑Room Dining Manager — Luxury Guest Experience

Four Seasons; Kailua (HI); On-site; USD 70,200 - 78,000; Full time

Benefits offered by this job

An on-site Physical Therapist

24-hour access to Indoor and Outdoor Gym

Holiday, Vacation & Sick pay

Robust Benefit Plan

Company Match 401K Plan

Laundered Employee Uniform

Free employee meals

Complimentary stays at Four Seasons Worldwide

Training and Development Opportunities

Employee Recognition Programs

Job summary

Four Seasons in Kailua, Hawaii is seeking an Assistant Food & Beverage Manager for In-Room Dining. You will manage the operation, ensuring exceptional service delivery and coaching a dedicated team. Candidates should have luxury hospitality experience and strong leadership skills.

The position offers a salary range of $70,200 - $78,000 along with remarkable benefits including complimentary stays, training opportunities, and more.

Qualifications

• Experience in luxury hospitality or resort food & beverage environment.
• Ability to manage multiple priorities in a dynamic, 24-hour operation.
• Strong leadership skills to motivate, coach, and develop team members.

Responsibilities

• Support daily operation of In-Room Dining, ensuring quality service.
• Lead and develop a team of IRD professionals.
• Ensure a personalized and memorable guest experience.

Skills

Strong leadership skills

Detail-oriented guest experiences

Communication and collaboration

Solution-oriented mindset

Job description

Four Seasons in Kailua, Hawaii is seeking an Assistant Food & Beverage Manager for In-Room Dining. You will manage the operation, ensuring exceptional service delivery and coaching a dedicated team. Candidates should have luxury hospitality experience and strong leadership skills.

The position offers a salary range of $70,200 - $78,000 along with remarkable benefits including complimentary stays, training opportunities, and more.