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Pollak Innovation Management is seeking a Cook to perform designated work and cleaning routines for the Dietary Department, including meal prep and supervising staff. This role reports to the Dietary Manager and oversees staff in the manager's absence.
The candidate should have food service experience, be able to read recipes and production sheets, and complete the Serve Safe certification within 90 days. Flexible hours and healthcare environment experience are valued.
Pollak Innovation Management is seeking a Cook to perform designated work and cleaning routines for the Dietary Department, including meal prep and supervising staff. This role reports to the Dietary Manager and oversees staff in the manager's absence.
The candidate should have food service experience, be able to read recipes and production sheets, and complete the Serve Safe certification within 90 days. Flexible hours and healthcare environment experience are valued.