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Eurest is seeking a Lead Hand for Subway/Tim Hortons to support daily restaurant operations on-site. You will guide team members, ensure excellent guest service, maintain food quality, and uphold safety standards while overseeing staffing, cash handling, inventory, and shift tasks.
This part-time, on-site position emphasizes leadership, efficient service, and adherence to brand standards during peak periods. Previous QSR or customer service experience is preferred.
Job Category: Service & Hospitality
Requisition Number: LEADH008835
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Job Summary
The Lead Hand will support daily restaurant operations by providing leadership and guidance to team members, ensuring excellent customer service, food quality, safety, and efficient service. The role assists with staffing, cash handling, inventory, and shift operations while promoting teamwork and maintaining company standards.
The hourly wage for this role is $19.80. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
Shows firm and constant support to a cause
Inspires teammates to follow them
Works well as a member of a group
Devoted to a task or purpose with loyalty or integrity
Shows intense and eager enjoyment and interest
Consistently introduces new ideas and demonstrates original thinking
Capable of carrying out a given task with all details necessary to get the task done well
Inspired to perform well by an ability to drive new ventures within the business
Inspired to perform well by the ability to contribute to the success of a project or the organization