Lead Cook Supervisor - Correctional Kitchen

Successfactors; Murfreesboro (TN); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit, located at the Rutherford County Detention Center in Murfreesboro, TN, seeks an experienced cook supervisor to lead the facility kitchen team. You will coordinate staff, uphold standards, and ensure quality meals in a fast-paced environment.

The role emphasizes training, sanitation, and consistent food preparation, with opportunities to contribute to inmate welfare through nutritious, timely meals.

Qualifications

• At least one year of culinary experience in a high-volume establishment with scratch cooking.
• Knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Experience supervising a team and providing friendly, helpful service.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation; ensure timely meal service and consistent portion, appearance, and temperature of all items.

Skills

Culinary supervision

Scratch cooking

Attention to detail

Team supervision

Product knowledge

Education

Food Handlers certification

Job description

Summit, located at the Rutherford County Detention Center in Murfreesboro, TN, seeks an experienced cook supervisor to lead the facility kitchen team. You will coordinate staff, uphold standards, and ensure quality meals in a fast-paced environment.

The role emphasizes training, sanitation, and consistent food preparation, with opportunities to contribute to inmate welfare through nutritious, timely meals.