Lead Cook — Nutrition-focused Kitchen Leader & Mentor

The Salvation Army; Johnson City (TN); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Medical/Dental/Vision

401K

Job summary

The Salvation Army in Johnson City, TN is seeking a Cook/Kitchen Assistant to plan, prepare, cook and serve nutritious meals for groups according to established guidelines and schedules.

You will ensure safe food handling, maintain a clean kitchen and dining area, post menus, and manage supplies while supervising kitchen staff as needed.

Requirements include a high school diploma and at least three years of cooking for large groups; ServSafe certification is preferred and may be required.

Qualifications

• High School diploma or equivalent is required.
• At least 3 years cooking for large groups and coordinating kitchen staff.
• ServSafe Certificate or willingness to obtain it.

Responsibilities

• Plans, prepares, cooks and serves nutritious meals and snacks according to guidelines and schedule.
• Plans menus and purchases food and supplies for meal service.
• Maintains kitchen and dining area cleanliness and ensures safe food handling.
• Supervises and directs other kitchen staff during shifts.

Skills

Cooking experience

Team coordination

Education

High School diploma or equivalent

Tools

ServSafe Certification

Job description

The Salvation Army in Johnson City, TN is seeking a Cook/Kitchen Assistant to plan, prepare, cook and serve nutritious meals for groups according to established guidelines and schedules.

You will ensure safe food handling, maintain a clean kitchen and dining area, post menus, and manage supplies while supervising kitchen staff as needed.

Requirements include a high school diploma and at least three years of cooking for large groups; ServSafe certification is preferred and may be required.