Lead Cook: Elevate Kitchen | Flexible Schedule & Daily Pay

Perkins Restaurant & Bakery

DeLand (FL)

In loco

USD 42.000 - 62.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

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Vantaggi offerti da questo lavoro

Educational Assistance with DeVry
Daily Pay
Health Benefits
401(k) match
Flexible Schedule
All you can eat pancakes + discounts
Employee Discount Program
Development Pathway
3 College Credits hours

Descrizione del lavoro

Perkins Restaurant & Bakery in DeLand, FL is seeking a Lead Cook to oversee day-to-day kitchen operations and follow an established production schedule. You will work to maximize guest satisfaction and maintain a positive work environment as directed by the Manager on Duty.

You will ensure proper portioning, maintain food safety and sanitation standards, and coordinate with the team to deliver high-quality menu items during peak hours.

Competenze

  • Sanitation, safety and customer service trained in-house.
  • Clear communication required at all times.
  • Ability to coordinate multiple tasks simultaneously.

Mansioni

  • Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene.
  • Maintains food and equipment inventories.
  • Uses, maintains, and cleans all kitchen line equipment, preparation and storage areas.
  • Stocks and rotates products on cooking line.
  • Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
  • Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
  • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness. Ensures all food safety regulations are followed.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with the Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems, etc.

Conoscenze

Sanitation & Safety
Communication
Multi-tasking

Descrizione del lavoro

Perkins Restaurant & Bakery in DeLand, FL is seeking a Lead Cook to oversee day-to-day kitchen operations and follow an established production schedule. You will work to maximize guest satisfaction and maintain a positive work environment as directed by the Manager on Duty.

You will ensure proper portioning, maintain food safety and sanitation standards, and coordinate with the team to deliver high-quality menu items during peak hours.

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