Lead Baker: Fresh Breads & Team Leadership

Hy-Vee, Inc.; Burlington (IA); On-site; USD 17,000 - 22,000; Full time

Job summary

Hy-Vee, Inc. is seeking an enthusiastic Baker for our Bakery department. You will prepare and bake items, manage production schedules, and lead bakery clerks to ensure quality products for customers.

The role emphasizes teamwork, attention to detail, and strong customer service in a fast-paced retail bakery environment. Candidates should be able to stand for long periods and handle bakery equipment safely.

Qualifications

• High school diploma or equivalent required; bakery training helpful.
• 6+ months up to 1 year of bakery-related experience preferred.

Responsibilities

• Greet customers and deliver outstanding service.
• Set up production timeline and prioritize orders.
• Prepare, bake, fry, and assemble bakery products.
• Ensure freshness and manage stock for current and upcoming days.
• Inspect incoming products for quality and safety.

Skills

Customer service

Problem solving

Team leadership

Communication

Attention to detail

Discretion with financials

Education

High school diploma or equivalent

Bakery operations experience

Job description

Hy-Vee, Inc. is seeking an enthusiastic Baker for our Bakery department. You will prepare and bake items, manage production schedules, and lead bakery clerks to ensure quality products for customers.

The role emphasizes teamwork, attention to detail, and strong customer service in a fast-paced retail bakery environment. Candidates should be able to stand for long periods and handle bakery equipment safely.